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Best Ever Instant Pot Roast: A Deliciously Easy Dinner
When it comes to preparing a comforting, hearty meal, few dishes can compete with a classic pot roast. However, traditional methods can be time-consuming, often requiring hours of slow cooking to achieve that tender, melt-in-your-mouth texture. Enter the Instant Pot, a game changer in modern cooking that allows you to enjoy a perfectly cooked roast in a fraction of the time. This recipe for the Best Ever Instant Pot Roast guarantees a flavorful and tender result that will leave your family raving and asking for seconds.
Ingredients
- For the Roast:
- 3-4 pounds beef chuck roast (or your preferred cut)
- Salt and pepper, to taste
- 2 tablespoons olive oil
- 1 large onion, chopped
- 4 cloves garlic, minced
- 4 carrots, sliced
- 4 medium potatoes, cubed (Yukon gold or red potatoes work well)
- 1 cup beef broth
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 2 bay leaves
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