ADVERTISEMENT
# Honey Pepper Chicken Mac and Cheese: A Perfect Blend of Sweet, Savory, and Cheesy Goodness
**Honey Pepper Chicken Mac and Cheese** is a mouthwatering dish that brings together the comforting taste of creamy mac and cheese with the delicious flavors of sweet honey and spicy black pepper chicken. This fusion of comfort food and bold flavors results in a dish that’s perfect for satisfying cravings while also impressing dinner guests. It’s indulgent, flavorful, and surprisingly easy to make.
Let’s dive into the recipe and see how you can prepare this amazing dish step by step.
## Why You’ll Love This Dish
This recipe is a winner for several reasons:
– **Bold Flavors**: The honey pepper sauce brings a sweet and tangy taste that complements the richness of the cheesy macaroni.
– **Comfort Food Favorite**: Mac and cheese is a classic comfort dish, and the addition of crispy chicken takes it to the next level.
– **Versatile Meal**: It works as a main dish for dinner, a hearty lunch, or even a crowd-pleasing potluck option.
– **Easy to Make**: With a few simple steps, you can create a dish that looks and tastes gourmet.
## Ingredients
To make **Honey Pepper Chicken Mac and Cheese**, you’ll need the following:
### For the Chicken:
– **2 boneless, skinless chicken breasts**, cut into strips
– **1/2 cup flour**
– **2 eggs**, beaten
– **1 cup panko breadcrumbs**
– **Salt and pepper**, to taste
– **Vegetable oil**, for frying
### For the Mac and Cheese:
– **1 pound elbow macaroni**
– **2 tablespoons butter**
– **2 tablespoons flour**
– **2 cups milk**
– **2 cups shredded cheddar cheese**
– **1 cup shredded mozzarella cheese**
– **1/4 cup grated Parmesan cheese**
– **Salt and pepper**, to taste
### For the Honey Pepper Sauce:
– **1/4 cup honey**
– **1/2 teaspoon black pepper**
– **2 tablespoons soy sauce**
– **1 tablespoon apple cider vinegar**
– **1/4 teaspoon crushed red pepper flakes** (optional, for added heat)
### Optional Garnishes:
– **Chopped green onions**
– **Extra grated Parmesan cheese**
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
## Instructions
### Step 1: Cook the Macaroni
1. **Boil the macaroni in salted water** according to the package instructions until al dente. Drain and set aside.
### Step 2: Prepare the Chicken
1. **Season the chicken strips with salt and pepper.**
2. **Coat the chicken in flour**, then dip into the beaten eggs, and finally coat in panko breadcrumbs.
3. **Heat vegetable oil in a skillet** over medium heat. Fry the chicken strips for about 3-4 minutes on each side or until golden brown and cooked through.
4. **Place the fried chicken on a paper towel-lined plate** to absorb excess oil. Set aside.
### Step 3: Make the Cheese Sauce
1. **In a large saucepan, melt the butter** over medium heat. Stir in the flour and cook for 1-2 minutes to form a roux.
2. **Gradually whisk in the milk**, stirring constantly until the mixture thickens.
3. **Add the cheddar, mozzarella, and Parmesan cheese** to the sauce, stirring until fully melted and smooth. Season with salt and pepper to taste.
### Step 4: Prepare the Honey Pepper Sauce
1. **In a small saucepan, combine honey, black pepper, soy sauce, apple cider vinegar, and crushed red pepper flakes.** Bring the mixture to a simmer over medium heat, stirring until it slightly thickens.
2. **Remove from heat** and set aside.
### Step 5: Combine the Dish
1. **Toss the cooked macaroni** in the cheese sauce until well-coated.
2. **Drizzle the honey pepper sauce** over the fried chicken strips.
3. **Serve the mac and cheese topped with the honey pepper chicken.**
### Step 6: Garnish and Serve
1. **Garnish with chopped green onions and extra Parmesan cheese** if desired.
2. **Serve immediately** and enjoy the sweet and savory goodness.
## Tips for the Best Honey Pepper Chicken Mac and Cheese
– **Use freshly grated cheese** for the sauce. It melts better and gives a creamier texture compared to pre-shredded cheese.
– **Don’t skip the panko breadcrumbs** for the chicken. They give the chicken an extra crunchy texture that pairs perfectly with the creamy mac and cheese.
– **Adjust the honey pepper sauce** according to your taste. You can add more honey for sweetness or more crushed red pepper flakes for heat.
– **Make ahead**: You can prepare the sauce and fry the chicken in advance. Simply reheat when you’re ready to assemble the dish.
## Variations to Try
This dish can be customized in many ways. Here are some variations to consider:
### 1. **Bacon Honey Pepper Chicken Mac and Cheese**
– **Add cooked bacon pieces** to the mac and cheese for an extra layer of flavor.
### 2. **Spicy Honey Pepper Mac and Cheese**
– Increase the **crushed red pepper flakes** and add a dash of hot sauce to the honey pepper sauce for extra heat.
### 3. **Vegetarian Version**
– **Replace the chicken with crispy tofu** or roasted vegetables like broccoli and bell peppers.
### 4. **BBQ Honey Pepper Chicken Mac and Cheese**
– Substitute **barbecue sauce for soy sauce** in the honey pepper sauce for a smoky twist.
## Serving Suggestions
Pair this dish with a fresh salad or roasted vegetables to balance out the richness. Here are a few ideas:
– **Caesar salad** with a zesty dressing for a refreshing contrast.
– **Roasted broccoli or Brussels sprouts** to add a bit of green to your meal.
– **Garlic bread** for soaking up any leftover cheese sauce.
## Why This Dish is a Crowd-Pleaser
The **Honey Pepper Chicken Mac and Cheese** is not just another mac and cheese recipe; it’s a unique blend of flavors that creates an explosion of taste in every bite. The crispy chicken adds texture, while the honey pepper sauce provides a sweet and spicy kick. When paired with the creamy, cheesy macaroni, it becomes a dish that’s comforting, filling, and incredibly satisfying.
## Conclusion
For those days when you want to take your comfort food game up a notch, **Honey Pepper Chicken Mac and Cheese** is the perfect choice. It’s a delightful combination of cheesy goodness, crispy chicken, and sweet-savory honey pepper sauce. With easy steps and common ingredients, you can bring a restaurant-quality dish right to your dinner table.
Try this recipe the next time you crave something special, and get ready for it to become a family favorite!
ADVERTISEMENT