Beef Stew Recipe

Brown meat in the olive oil in a skillet on the stove top over medium high heat for 2-3 minutes…

Stuffed Cabbage Rolls

Prepare the Cabbage: Bring a large pot of water to a boil. Carefully remove the core from the…

Chewy Chocolate Chip Cookies

In a medium bowl, whisk together the flour, baking soda, and sea salt. Set the bowl aside for a few…

EASTER CHICK DEVILED EGGS !!

Directions Slice through the top 1/3 of each egg, ensuring some of the yolk is included in the…

Red Snapper, Shrimp & Grits with a Cajun Cream Sauce

In a medium saucepan, bring the water or chicken broth to a boil. Slowly whisk in the grits and…

Old Cabbage and Ground Beef Recipe

1. **Cook the Ground Beef**: In a large skillet, heat the olive oil over medium heat. Add the ground…

DORITO TACO SALAD

1 medium-large tomato, diced 4 oz 50% less fat or 2% sharp cheddar cheese, shredded 4 oz nacho…

White Chocolate Strawberry Cheesecake

• Mix cracker crumbs, melted butter and powdered sugar in a bowl. Press 9 inches into the bottom of…

Vegan Spanish-Inspired Broccoli and Cauliflower

Directions Prepare the Vegetables: Start by cutting the broccoli and cauliflower into bite-sized…

Homemade Mexican Picadillo (Carne con Papas)

Cook the Potatoes:Sauté the Potatoes:In a large skillet, heat the vegetable oil over medium heat…

Mexican Street Tacos Carne Asada

Marinate the Steak: In a large bowl, combine lime juice, orange juice, garlic, olive oil, white…

Roxanne Quinteros Fideo Loco recipe

Heat the oil in a skillet and add the fideo. Toast the noodles until lightly browned, remove them…

Cheesy Meatball Casserole

Prepare the Meatballs:   Preheat your oven to 375°F (190°C).   ADVERTISEMENT   In a…

BEST Deviled Eggs Recipe

Bring a pot of water to a boil. Reduce the heat to low (or off) to ensure the water is no longer…

Perfect Southern Fried Chicken Recipe

Soak chicken in water and salt for at least 2 hours in the refrigerator. Mix buttermilk, eggs, and…

Pickled Beets Recipe – Easy to make and so delicious!

Scrub beets and trim tops to 1 in. Place in a Dutch oven; add water to cover. Bring to a boil…